Description

El Salvador coffee tends to have a floral and fruity aroma. El Salvador coffee has a honey-like sweetness, with notes of citrus fruits and chocolate. Some El Salvador coffee has hints of nuttiness and caramel. El Salvador also produces some excellent specialty coffees that can have unusual but less common flavor profiles.

Our  medium roast El Salvador preserves some fruity notes but also brings out the bean’s well-rounded profile with hints of chocolate, caramel, and a balanced acidity.